Tuesday, April 20, 2010

strawberry bread

I found this recipe when I was expecting Hannah, so every time I make it I have memories of that time in my life, when Ben was like Olivia is now. It's kind of like banana bread, but with strawberries instead. It just smells so good, there's nothing like it. This is probably one of my favorite things to make with all those strawberries on sale!

Strawberry Bread

3 c. flour
2 c. sugar
1 tsp. baking soda
1/2 tsp. cinnamon
1 tsp. salt
4 eggs
1 1/4 c. canola oil
2 c. sliced fresh strawberries

Mix dry ingredients together, then add wet ingredients and stir until moist and well combined. Pour into 2 greased & floured loaf pans. Bake at 350 degrees for 50-60 minutes, or until a toothpick comes out clean from the center.

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